Ponzu kankitzu with 4 citrus fruits 200 ml

16,90

Ponzu Kankitsu with 4 citrus fruits includes fruits that stand out for their acidity and nuances.
Yuzu is recognizable by its green mandarin notes, daidai by its acidity and its charming bergamot-like bitterness, shiranui by its sweetness and mellowness, and lemon by its acidic and sometimes almost salty notes.

200 ml bottle

Description

Our ponzu kankitsu is very rich in citrus juice, almost 30%: the very aromatic yuzu with notes of green mandarin, daidai combining acidity and bitterness (close to bergamot), shiranui for its sweetness and mellowness, and the lemon for its acidic and sometimes almost salty notes. Fruit juice is combined with apple vinegar and a light soy sauce. Mirin and kombu add sweetness, depth, and umami respectively. What’s surprising about ponzu kankitsu is its liveliness, freshness, and balance between sugar and salt. The fruits in this blend are selected for their acidity.

Texts: Nishikidori

Ref.080

Additional information

Weight 0,15 kg
Product details

Origin: Shizuoka, Japan
Net weight: 200 ml.
Format: Bottle
Ingredients: Soy sauce (soybean, wheat, salt alcohol), 29.88% citrus juice (yuzu, daidai, shiranui, lemon), water, apple vinegar, mirin, hydrolyzed plant proteins (soya), kombu extract, sugar, yuzu peel, yeast extracts.
Allergens: wheat and soy
Nutritional value: Per 100g: energy 58kcal (247kJ); fat less than 0.3g, of which saturates less than 0.01g; carbohydrate 11.2g, of which sugars 7.1g; dietary fiber less than 0.5g; protein 3.3g; salt 5.076g.

Conservation

Keep refrigerated once opened.

Shipping

Orders received:
-Monday to Wednesday: They are sent Thursday and arrive Friday.*
-Thursday to Sunday: They are sent Monday and arrive Tuesday.*
*Peninsula and Balearic Islands,. Other destinations, check delivery time.